Black Market Bakery
Made With Lore
Welcome to the Black Market Bakery, where everything is "made with lore." We’re passionate about crafting baked goods that tell a story, combining timeless techniques with fresh, local ingredients. From farm-fresh fruits to heritage grains, we source the best so that each pastry, loaf, and treat reflects a unique connection to the land and traditions that we hold dear.
Our goal is to bring the warmth and richness of truly homemade baking to your table.
We’re so glad you’re here to join us in our journey, where each recipe has a story waiting to be told.
Pre-orders sold out? That’s okay! We usually have donuts available for walk-ins. But, we can’t guarantee inventory; they tend to sell out fast.
Hours:
Saturdays from 9-2.
Cottage Food Permit #2311. No on-site consumption.
This Saturday’s offerings:
Flavors for this Saturday (10/31) include:
Classic Apple Cider
Homemade apple cider donuts rolled in cinnamon sugar. Made from scratch with our own free-range eggs.Chocolate Cranberry
A chocolate cake donut dipped in fresh NJ cranberry icing, straight from the Pinelands.Vanilla Mummy
A buttermilk cake donut with vanilla icing and some spooky eyes.Sweet Potato and Toasted Marshmallow
A sweet potato cake donut topped with vanilla icing and toasted mini marshmallows. The perfect fall treat.Apple Butter Crumb
A homemade apple cider donut topped with apple butter icing, slow-cooked for 10 hours, and a buttery crumble for the perfect little crunch.Classic Chocolate Sprinkle
A buttermilk cake donut topped with chocolate icing and fall-inspired sprinkles.
Pre-orders sold out? That’s okay! We usually have donuts available for walk-ins. But, we can’t guarantee inventory. Walk-ins usually sell-out before noon on Saturdays.